Today and tomorrow I am preparing a meal for the Studio.
Pumpking Gnocchi ( do not read it as “Gunochi” please)
Milanese Risotto (Saffron and if i found the famous golden leaf…)
Tiramisu And/or Panettone
Thank you to those who helped with recipe and suggestions, as Metallica used to write “you know who the f*** you are”.
While getting recipes I found some interesting things:
a 1500 yen (10 euro) Fennel
a really good tiramisu recipe website